Atlantic Canada Fish and Seafood Tracking and Traceability Assessment
Rob Bulmer Consulting, 2004
This report examines the current state of domestic and international markets in terms of their demands for traceability systems in the seafood industry. Such systems are increasingly important for the purposes of food safety, food bioterrorism, and expanding consumer information in their purchase decisions.
To obtain a copy of this report, please contact ACOA's library at (506) 851-2144 or 1-800-561-7862 or by email: ris-sri@acoa-apeca.gc.ca